Lentil, Red Split 25LB BAG, USDA Certified Organic & GMO Free, Sustainable Farming Practices-Mountain High Organics

Mountain High Organics Red Split Lentils are deep orange to rich red in color with a mild, earthy flavor and soft texture. These lentils are very popular in Indian cuisine for making dahl and curry. Additionally uses include making lentil flour for pasta, chips, and tortillas. Certified Organic, Kosher, Non-GMO and naturally gluten free. Comes in brown 3 ply paper bag (25 pounds).

• SUSTAINABLE AGRICULTURE: At Mountain High Organics we believe that the sustainability of farming is the result of understanding the process of monitoring and managing the Ecosystem that impacts global agriculture. We support farming that practices soil biodiversity leading to more resilient soil that can better withstand climate change impacts that will lead to healthier foods and a cleaner planet for all.
• CERTIFIED ORGANIC: Since 1999, we carefully selected a network of independent farmers who are part of the Mountain High Organics family. Each of these farms still have a personal connection to their crops and understand that healthy foods can only come from soil free of chemical fertilizers and pesticides. This network gives us the ability to provide you with authentic, traceable, and sustainable “Farmed Delivered” certified organic raw ingredients.
• HEALTHY CLEAN FOOD: At Mountain High Organics we understand that if you do not recognize an ingredient, your body won’t either.  We believe that everyone should live free or pesticides, artificial ingredients and preservatives and grounded in a humble appreciation that our foods should be simple and healthy!
• FOOD SAFETY: The safety of our food products is a core value of Mountain High Organics. As a company, we constantly strive to provide safe, healthy, affordable organic ingredients for our customers and consumers across the globe.